The perfect appetizer to bring to family get togethers, potluck dinners, or just to have as a side dish-- these green bean bundles are extremely easy and always a hit. It's a balance that satisfies both the men and women. You get your daily veggies and then top it off with the bacon so it's guys friendly too. :)
win win!
Bacon Wrapped Green Beans
recipe found here
Ingredients
3/4 lb. fresh green beans
4 bacon strips
3 tbsp. butter, melted
1/4 c. packed brown sugar
1/4 tsp. garlic salt
1/8 teaspoon soy sauce
Directions
Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8 minutes or until crisp-tender. Meanwhile, in a skillet, cook bacon over medium heat until cooked but not crisp, about 3 minutes. Remove to paper towels.
Drain beans; place about 12 beans on each bacon strip. Wrap bacon around beans and secure with a toothpick. Place on an ungreased baking sheet.
In a small bowl, combine the butter, brown sugar, garlic salt and soy sauce; brush over bundles. Bake at 400° for 10-15 minutes or until bacon is crisp.
oh my goodness yumm!!
ReplyDeleteGah! This looks so good, Ashley! :)
ReplyDeleteThose are so cute- love this idea. And with brown sugar...yum!
ReplyDeleteI'm new to your blog and I just have to say how good this sounds; I'm definitely going to make these soon!
ReplyDeleteTwo of my favorite things.
ReplyDeleteSimple, classic, and totally delicious. Brilliant!
ReplyDeletexo Josie
www.winksmilestyle.com
So yummy and fancy looking! Like you said, great dinner party item!
ReplyDeleteWow! Yummm. That'll get me to eat my veggies!
ReplyDeleteThis is a MUST. I'll have to try it with Turkey Bacon because my husband won't eat beef or pork. Looks so yummy!
ReplyDeleteyummmmm
ReplyDelete